Showing 1–10 of 16 results
When you’re looking for something a little more familiar to our wonderful local Kentucky, a big juicy American hamburger does the trick. Served with Lettuce, onions, bacon, cheese, and a pickle.
Pieces of marinated beef steak that are flash grilled to give a charred outer crust but a juicy and tender middle, served with rice and beans.
Carnitas is a classic Mexican dish made by slow cooking pork in fat, this leaves it incredibly tender, we then finish it on the grill to give it a crispy exterior and serve it with rice and beans.
A chicken and shrimp burrito with spinach, onions, mushrooms, rice, and beans, a great mix mix of protein and veggies if you’re looking for a healthy but tasty meal.
Perfect for fighting a cold or just needing some familiar comfort.
Made with either chicken or steak, this delicious dish is served with a sauce made from slow stewed green chiles, which draws out their fresh garden flavor as well as a pungent spice.
A beast we’re proud to give our name to! This is a beautiful burrito with chorizo, steak, chicken, AND shrimp, along with beans and onions, topped with pineapple and a cheese sauce. Big enough for two, or if you’re really hungry!
Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo and tortillas.
Named for the beautiful Mexican town of Guanajuato, the hometown of Luis, this dish is served with grilled zucchini, mushrooms, and onions along with our signature grilled shrimp. This dish tastes like a great summer cookout.
Why not try something a little different? You’d be surprised how great the flavor is with this grilled chicken and rice mixed with juicy pineapple, balanced out with some spicy chorizo and all doused with cheese, served with salad.